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1126
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BS EN 14372
This document establishes minimum safety requirements and specifies appropriate test methods for children’s cutlery and feeding utensils designed for the use of children aged up to 3 years, with or without parental supervision.
1127
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BS EN 2307
Ropes, Fibre ropes, Mechanical testing, Tensile testing, Dimensional measurement, Rope pitch, Elongation, Breaking load, Physical testing, Water-resistance tests, Mass, Linear density, Density measurement
1128
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ISO 604
ISO 604 specifies a method for determining the compressive properties of plastics in the form of standard test specimens when tested under defined conditions of pretreatment, temperature, humidity and testing machine speed.
1129
Case study
Force de traction du raccord Luer sur la seringue
Exemple d'ingénierie sur mesure
Les adaptateurs Luer Lock en polycarbonate sont montés en raccord rapide sur les buses en verre pour seringues.
1130
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ISO 6383-1
ISO 6383-1 specifies a method of determining the tear resistance of plastic film or sheet less than 1 mm thick, in the form of standard trouser-shaped test specimens, tested under defined conditions of pre-treatment, temperature, humidity, and speed of
1131
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ASTM F963-17
This specification relates to possible hazards that may not be recognized readily by the public and that may be encountered in the normal use for which a toy is intended or after reasonably foreseeable abuse.
1132
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ISO 20502
SO 20502:2005 describes a method of testing ceramic coatings by scratching with a diamond stylus.
1135
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Fastening torque
Bolts and screws secure many constructions, and the equal integrity and performance of each is crucial.
1136
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Texture testing
Terms commonly used across different food sectors to describe food attributes include hardness, tenderness, firmness, cohesiveness, springiness, stickiness etc.
1137
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Couple de serrage de fixation
Les boulons et les vis permettent de sécuriser de nombreuses constructions, l’intégrité et la performance de chacune étant cruciales.
1138
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Test de compression
Le test de compression permet de déterminer la réaction d'un élément lorsqu'il est écrasé ou lorqu'une force lui est appliquée en compression.
Il est effectué pour:
1139
[Page extract]
Baumann tear test
- slit cut laterally in the centre of sample; used to test the tear strength of leather
1140
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Test de texture
Les termes couramment utilisés dans différents secteurs alimentaires pour décrire les attributs des aliments comprennent la dureté, la tendreté, la fermeté, la cohésion, l'élasticité, l'adhésivité, etc.
1141
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Shear
Shear testing is a very popular and valuable test method applicable to food texture analysis.
This method applies slicing or 'shearing' to the product, which replicates the action of the front incisors when food is introduced into the mouth.
1142
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texture, compression
Compression is one of the most common texture tests, especially for food products. Typically a sample is placed on a flat surface and an upper compression platen is lowered into the sample.
1143
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Cisaillement
Le test de cisaillement est une méthode de test très populaire et précieuse applicable à l'analyse de la texture des aliments.
1144
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texture, compression
La compression est l'un des tests de texture les plus courants, en particulier pour les produits alimentaires. Typiquement, un échantillon est placé sur une surface plane et un plateau de compression supérieur est abaissé dans l'échantillon.
1145
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T-peel
T-peel test procedures are commonly used to measure peel strength for flexible laminates.In this test, the entire load applied is transmitted to the bond. This type of peel thus tends to provide the lowest values of any peel test
1146
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Test de déchirure Baumann
- fente coupée latéralement au centre de l'échantillon; utilisé pour tester la résistance à la déchirure du cuir
1147
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Compressive burst
The integrity of a fluid or gas-filled container can be tested in terms of its propensity to burst.
This may involve a failure in the material by splitting, or perhaps a seal/seam gives way or even the closure can break loose.
1148
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Pelage en T
Les procédures de test de pelage en T sont couramment utilisées pour mesurer la résistance au pelage des stratifiés flexibles. Dans ce test, toute la charge appliquée est transmise à la liaison.
1149
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puncture resistance
Puncture resistance is a function of controlled stretch and tear at a point.